Guasacaca Recipe ~ Venezuela’s Guacamole Sauce
Guasacaca, pronounced “wah-sa ca-ca” (with the accent on the wah) is the Venezuelan version of guacamole. More savory and delicate than guacamole, guasacaca is a staple throughout the country and is kept in bottles as a popular condiment in homes, restaurants, and street food stands. It’s also called wasakaka and guasacaca sauce. Some refer to it as avocado salsa. You’ll need a food processor or blender for this recipe so you can get the avocados … Read more